Private jet catering at ISLIstanbul Atatürk.
Two continents, one hub — Atatürk (ISL) is now dedicated to business aviation; IST for heavy long-haul; Sabiha Gökçen (SAW) for the Asian side. Permits and customs apply.
Or · no account required.
Where we deliver at ISL.
The FBOs we work with most. Other ramps handled on request — call dispatch.
Atatürk GA terminal
ISL · ISLThe old main airport, now dedicated exclusively to general and business aviation — 15-minute car-to-plane, the premier private choice on the European side. Permits, slots, and customs at the FBO; Turkey is outside the EU.
Istanbul Airport handling
IST · ISLThe new mega-hub for heavy long-haul and intercontinental tails that need IST over the dedicated business field. ExecuJet and local handlers serve private traffic; permits and customs at the FBO.
Sabiha Gökçen handling
SAW · ISLSabiha Gökçen serves the Asian-side business districts — the field when the tail lands east of the Bosphorus. ExecuJet and local handlers; permits and customs at the FBO.
Istanbul spans three fields — tell us whether your tail is on Atatürk (ISL), Istanbul (IST), or Sabiha Gökçen (SAW) and we coordinate directly with ExecuJet or the local handler.
What we plan around at ISL.
Local constraints we build into every delivery window — curfew, customs, slots, transit, and ramp access.
Atatürk for business.
ISL is the dedicated business-aviation field (fastest); IST for heavy/long-haul; SAW for the Asian side. We follow the tail.
Permits & customs.
Turkey is outside the EU — landing permits, slots, and customs apply; we time catering around them.
Halal sourcing.
Halal sourcing on request as standard.
Coast onward.
A frequent launch point for the summer coast (Bodrum, Antalya, Göcek) — we provision the onward legs.
Confirm handler.
Delivery starts with the tail's FBO.
Around ISL.
Istanbul flights draw on Turkish sourcing — superb mezze, Bosphorus and Aegean seafood, kebab and Ottoman cuisine, baklava and Turkish sweets — with restaurant sourcing and halal on request.
Mezze and Ottoman cuisine.
Superb mezze, kebab, and Ottoman classics — the Bosphorus signature on principal menus.
Bosphorus and Aegean seafood.
Day-boat catch and Bosphorus seafood from one of the world's great restaurant cities.
Baklava and Turkish sweets.
Baklava, Turkish delights, and regional pastries for dessert spreads.
Restaurant sourcing, halal & special diets.
Restaurant sourcing and halal on request; special diets on 24-hour lead.
What we usually pack out of ISL.
The menu adapts to the Bosphorus.
How orders run through ISL.
The local lane. Lead times, kitchen routing, ramp handoff — tuned to this airport.
Also in this region.
Other airports we cover near Istanbul. Same dispatch lane, same standard.
FAQ
Atatürk (ISL) for business aviation (fastest); Istanbul (IST) for heavy long-haul; Sabiha Gökçen (SAW) for the Asian side.
Turkey is outside the EU — permits, slots, and customs apply; we plan catering around them.
Yes — halal sourcing on request as standard.
By 4pm prior day local; same-day from two hours.