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Private jet catering at RDDRedding Regional Airport.

RDD · KRDD1 FBO

We cater Redding — far-northern California's field serving the region's corporate-and-medical base and the gateway to Mt. Shasta, Lassen Volcanic National Park, Whiskeytown, and the upper Sacramento River's world-class fly-fishing.

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NBAA Member24/7 dispatchAvg response under 12 min800+ airports
FBO coverage

Where we deliver at RDD.

The FBOs we work with most. Other ramps handled on request — call dispatch.

Redding (RDD) FBO handling

RDD · RDD
RDD · upper Sacramento Valley ramp
Standard · 3 hoursSame-day · from 2 hours

FBO handling at Redding Regional — far-northern California gateway to Shasta, Lassen, and the fly-fishing rivers. Standard 3-hour lead; same-day from two hours.

Other operators in the area — Million Air HPN, Signature Newark — handled separately. See nearby airports below.

Briefing

What we plan around at RDD.

Local constraints we build into every delivery window — curfew, customs, slots, transit, and ramp access.

01

Outdoor onward.

Shasta, Lassen, Whiskeytown, and the fly-fishing rivers — lodge and expedition provisioning.

02

Corporate-and-medical base.

The upper-valley economy — standing accounts.

03

Sundial Bridge & town.

The Calatrava landmark and the growing dining scene.

04

Valley heat & fire season.

Hot summers and wildfire-season awareness — cold-chain and timing flexibility.

05

Confirm FBO.

Delivery starts with the tail's handler.

Local sourcing

Around RDD.

Redding flights draw on Northern-California sourcing — Sacramento Valley produce and olive oil, trout and river fish, Northern California game, and the region's dining.

Sacramento Valley produce & olive oil.

Sacramento Valley farm produce and olive oil at origin.

Trout & river fish.

Trout and river fish from the upper Sacramento's world-class fly-fishing waters.

Northern California game.

Northern California game and the region's dining depth.

Restaurant sourcing & special diets.

Restaurant and lodge sourcing on request; special diets on 24-hour lead.

Common orders

What we usually pack out of RDD.

01Shasta and Lassen lodge-and-expedition provisioning
02Fly-fishing river trip cold platters and principal dinners
03Upper-valley corporate-and-medical standing-account menus
04Named Redding restaurant dishes, sourced on request

The menu adapts to the park-and-river calendar.

Process

How orders run through RDD.

The local lane. Lead times, kitchen routing, ramp handoff — tuned to this airport.

Step 01
Brief us by 4pm the prior day.
Same-day from two hours. Lodge and expedition legs need lead time — brief the itinerary.
Step 02
Menu confirmation within the hour.
Chef-built from our Northern-California kitchen network — Sacramento Valley produce, trout, and lodge provisioning.
Step 03
Aviation-spec pack, built to hold.
Insulated for a 90-minute hold through valley heat and fire season, labeled at passenger level, reheat in plain language.
Step 04
Delivery to your Redding handler.
Coordinated to the RDD ramp, staged to the briefed slot. One brief, one dispatch contact.
FAQ

FAQ

Far-northern California — the corporate-and-medical base and the gateway to Mt. Shasta, Lassen, and the fly-fishing rivers.

Shasta, Lassen, Whiskeytown, and the upper Sacramento's world-class fly-fishing — lodge and expedition provisioning.

Northern California — Sacramento Valley produce and olive oil, trout, game. We source locally.

By 4pm prior day local; same-day from two hours.

Flying out of Redding Regional Airport?

Brief us.
We'll have it on the ramp.

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