Private jet catering at GNDMaurice Bishop International.
The "Spice Isle", an emerging southern-Caribbean luxury destination. Jet-capable, customs on site, local spice-and-seafood sourcing.
Or · no account required.
Where we deliver at GND.
The FBOs we work with most. Other ramps handled on request; call dispatch.
Grenada FBO handling
GND · GNDGrenada's field, the "Spice Isle" at the southern end of the Windward chain, an emerging luxury destination (Silversands, Six Senses), jet-capable, with customs and growing private-aviation handling. We confirm the current handler before every delivery.
Other operators in the area (Million Air HPN, Signature Newark) handled separately. See nearby airports below.
What we plan around at GND.
Local constraints we build into every delivery window: curfew, customs, slots, transit, and ramp access.
Emerging VIP market.
Quieter than the marquee islands but growing; we confirm current handling and FBO arrangements before each trip.
Customs on site.
Clearance on arrival; we stage to it.
Grenadines link.
Carriacou and the southern Grenadines are reachable onward; we provision accordingly.
US return needs CBP.
The US-bound leg lands at a port of entry.
Cross-border catering.
Restricted fresh items can't cross. We source locally (see below).
Around GND.
Grenada orders draw on Grenadian sourcing. The island is the "Spice Isle" (nutmeg, mace, cinnamon), with fresh seafood, local produce, and chocolate, plus resort and restaurant sourcing when your principal asks for a named kitchen.
Spice Isle nutmeg, mace, and cinnamon.
Nutmeg, mace, and cinnamon, the island signature for savory and sweet.
Fresh seafood and local produce.
Day-boat catch and seasonal Caribbean produce.
Grenadian chocolate.
Local chocolate, a growing island specialty.
Resort and restaurant sourcing & special diets.
Resort and restaurant sourcing on request; special diets on 24-hour lead.
What we usually pack out of GND.
The menu adapts to the Spice Isle.
How orders run through GND.
The local lane. Lead times, kitchen routing, ramp handoff, tuned to this airport.
Also in this region.
Other airports we cover near Grenada. Same dispatch lane, same standard.
FAQ
Yes, jet-capable with customs; an emerging luxury market. We confirm current handling before each trip.
At the FBO/airport on arrival; we stage to it.
No restricted fresh items across the border. We source locally (the spices are the signature).
By 4pm prior day local; same-day from two hours.