Private jet catering at DUBDublin Airport.
Ireland's gateway — the busiest airport on the island, 6 miles north of the city, with an 8,652-ft runway that takes any private jet, three FBOs, and US preclearance.
Or · no account required.
Where we deliver at DUB.
The FBOs we work with most. Other ramps handled on request — call dispatch.
Dublin Airport Platinum Services
PLAT · DUBOne of three FBOs at Ireland's gateway — the base for Dublin's business traffic and a launch point for Ireland's famous golf (the K Club, Portmarnock) and the wider country. US preclearance available.
Signature Flight Support
SIG · DUBFull-service Signature ramp at Dublin. US preclearance available — US-bound passengers clear US customs before departure.
Universal Aviation Ireland
UAS · DUBUniversal's Dublin operation — full-service handling with US preclearance. We confirm which ramp your tail is on before staging.
Three FBOs at Dublin — Platinum Services, Signature, and Universal Aviation Ireland. Tell us which your tail uses and we coordinate directly.
What we plan around at DUB.
Local constraints we build into every delivery window — curfew, customs, slots, transit, and ramp access.
US preclearance — the advantage.
Dublin is one of only two airports in Europe (with Shannon) offering US border preclearance: US-bound passengers clear US customs before departure and arrive home domestic-like. Build in the preclearance time; we stage catering around it.
Golf-trip packing.
Golf parties travel with clubs and bags — we package mindfully to preserve galley and cabin space.
Ireland is not in Schengen.
Customs and immigration apply on arrival (visa rules per nationality); the handler coordinates.
Weston (EIWT) reliever.
Weston is the light-aircraft reliever west of the city; Casement (EIME) is military/government.
Confirm FBO.
Delivery starts with the tail's handler.
Around DUB.
Dublin flights draw on Irish sourcing — superb seafood, grass-fed beef and lamb, farmhouse cheeses, and a strong Dublin restaurant scene — with restaurant sourcing on request and special diets and golf-day catering on 24-hour lead.
Atlantic seafood.
Oysters, salmon, and langoustines — the Irish coast's signature on principal menus.
Grass-fed Irish beef and lamb.
Farmhouse beef and lamb from Ireland's pasture network — center-of-plate for golf and business legs.
Farmhouse cheeses and brown bread.
Regional Irish cheeses and traditional brown bread — aperitivo spreads and cheese courses.
Restaurant sourcing, special diets & golf-day catering.
Named Dublin restaurant dishes on request; special diets and golf-day catering on 24-hour lead.
What we usually pack out of DUB.
The menu adapts to Dublin.
How orders run through DUB.
The local lane. Lead times, kitchen routing, ramp handoff — tuned to this airport.
Also in this region.
Other airports we cover near Dublin. Same dispatch lane, same standard.
FAQ
US preclearance — US-bound passengers clear US customs before departure (one of only two such airports in Europe, with Shannon).
No — customs and immigration apply on arrival; the handler coordinates.
Yes — we package to preserve galley and cabin space around clubs and bags, and can cater golf days.
By 4pm prior day local; same-day from two hours.














