Skip to main content
SkyDinePrivate Aviation Catering

Private jet catering at MEMMemphis International.

MEM · KMEM2 FBOs

We cater Memphis, the FedEx superhub city of Graceland, Beale Street, and world-capital barbecue, with Wilson Air Center headquartered here.

Or · no account required.

NBAA Member24/7 dispatchAvg response under 12 min800+ airports
FBO coverage

Where we deliver at MEM.

The FBOs we work with most. Other ramps handled on request; call dispatch.

Wilson Air Center MEM

WIL · MEM
MEM · Wilson Air HQ · 24h
Standard · 3 hoursSame-day · from 2 hours

Wilson Air Center at Memphis. Headquartered here and anchoring GA handling on the world's busiest cargo airport. 24-hour field. Standard 3-hour lead; same-day from two hours.

Signature Flight Support MEM

SIG · MEM
Standard · 3 hoursSame-day · from 2 hours

Signature at Memphis International, full-service FBO on the 24-hour ramp. Tell us which FBO your tail uses before staging.

Wilson Air Center and Signature at Memphis, 24-hour field. Tell us which ramp your tail is on.

Briefing

What we plan around at MEM.

Local constraints we build into every delivery window: curfew, customs, slots, transit, and ramp access.

01

Corporate & logistics.

The FedEx-belt economy. Standing accounts.

02

Music tourism.

Graceland and Beale draw steady VIP leisure. We provision the route.

03

Memphis in May.

The barbecue world championship (May) spikes the calendar.

04

24h field.

The cargo hub never closes, off-hours capability.

05

Confirm FBO.

Delivery starts with the tail's handler.

Local sourcing

Around MEM.

Memphis flights draw on Memphis sourcing: a world barbecue capital with dry-rub ribs (the Rendezvous tradition), pulled pork, soul food, and hot fried chicken. Restaurant sourcing on request.

Dry-rub ribs.

The Rendezvous tradition. Memphis dry-rub ribs at origin.

Pulled pork & soul food.

Memphis pulled pork and soul-food classics.

Hot fried chicken.

Memphis hot fried chicken: a Mid-South signature.

Restaurant sourcing & special diets.

Restaurant sourcing on request; special diets on 24-hour lead.

Common orders

What we usually pack out of MEM.

01FedEx-belt corporate standing-account menus for logistics and HQ traffic
02Memphis in May barbecue championship and Elvis Week surge catering
03Graceland and Beale Street music-tourism VIP spreads
04Multi-FBO delivery coordinated to Wilson Air Center or Signature

The menu adapts to the barbecue capital.

Process

How orders run through MEM.

The local lane. Lead times, kitchen routing, ramp handoff, tuned to this airport.

Step 01
Brief us by 4pm the prior day.
Same-day from two hours. Note Wilson Air Center or Signature. Off-hours delivery available on the 24-hour field.
Step 02
Menu confirmation within the hour.
Chef-built from our Memphis kitchen network: dry-rub ribs, pulled pork, soul food, and named Memphis restaurant sourcing.
Step 03
Aviation-spec pack, built to hold.
Insulated for a 90-minute hold through off-hours cargo-hub timing, labeled at passenger level, reheat in plain language.
Step 04
Delivery to your FBO, Wilson Air or Signature.
Coordinated to the Memphis ramp your tail is on, staged to the briefed slot. One brief, one dispatch contact.
Nearby airports

Also in this region.

Other airports we cover near Memphis International. Same dispatch lane, same standard.

Nashville

BNA

Music City · HCA HQ · two FBOs · CMA Fest and event spikes.

Nashville

Little Rock

LIT

Arkansas's capital · two miles out, FBOs on the west side.

Arkansas
FAQ

FAQ

The FedEx-belt corporate base plus music tourism.

Memphis in May (the barbecue world championship) and Elvis Week (Aug).

Memphis barbecue, dry-rub ribs, pulled pork, soul food. We source locally.

By 4pm prior day local; same-day from two hours.

Flying out of Memphis International?

Brief us.
We'll have it on the ramp.

Call dispatch · +1 (305) 303-7266WhatsApp
CallWhatsApp